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The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.
The handle of the Miyabi Black series is made from the prized Bigleaf maple and dyed a black ash color. The grain and color of the black ash contrasts beautifully with the Damascus pattern of the blade. The handle is crafted in a traditional "D" shape, with a rounded spine and heel, providing optimal ergonomics for fatigue-free cutting. Handcrafted in Seki, Japan.
Miyabi is a premium knife brand that’s part of the Zwilling J.A. Henckels family, combining authentic Japanese craftsmanship with trusted German engineering.
Blade consists of 133 layers of steel, resulting in a floral damascus pattern
MC66 Micro Carbide steel is CRYODUR ice-hardened to 66 HRC
D-shaped handle made of black maple, elegantly enhanced with a mosaic pin and steel end-cap
Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
Traditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5- 12 angle (19-24 total)
Hand wash only
The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower damascus pattern.
The handle of the Miyabi Black series is made from the prized Bigleaf maple and dyed a black ash color. The grain and color of the black ash contrasts beautifully with the Damascus pattern of the blade. The handle is crafted in a traditional "D" shape, with a rounded spine and heel, providing optimal ergonomics for fatigue-free cutting. Handcrafted in Seki, Japan.
Miyabi is a premium knife brand that’s part of the Zwilling J.A. Henckels family, combining authentic Japanese craftsmanship with trusted German engineering.
Blade consists of 133 layers of steel, resulting in a floral damascus pattern
MC66 Micro Carbide steel is CRYODUR ice-hardened to 66 HRC
D-shaped handle made of black maple, elegantly enhanced with a mosaic pin and steel end-cap
Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
Traditional 3-step Honbazuke hand honed edge creates an ultra-sharp cutting edge of 9.5- 12 angle (19-24 total)
The largest cutlery retailer in Canada. While we do have an appreciation for all things sharp, don't let the name fool you - we're more than just knives!
