*Product information and pricing may vary - to confirm current pricing, availability, shipping, and return information please contact House Of Knives. In the event of a pricing discrepancy, the retailer's price will apply.
The 6" Boker Core Chef's Knife is one of the most important knives in the kitchen and belongs to the basic equipment. It has a slightly wider and longer blade, and the slim tip is also suitable for cutting onions or small vegetables. Thanks to its length, it can also be used as a meat knife. It is also easy to process large vegetables.
The solid blade slug made from a
chromium
-
molybdenum
-vanadium
alloy
(
X50CrMoV15
), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58
HRC
. In order to give the blade a longer service life and an even finer cut, our traditional
hand grind
is then highly polished.
The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine while executing a rock chop, for instance. The beautifully patterned and perfectly proportioned walnut handles round out the cohesive and appealing look.
The 6" Boker Core Chef's Knife is one of the most important knives in the kitchen and belongs to the basic equipment. It has a slightly wider and longer blade, and the slim tip is also suitable for cutting onions or small vegetables. Thanks to its length, it can also be used as a meat knife. It is also easy to process large vegetables.
The solid blade slug made from a
chromium
-
molybdenum
-vanadium
alloy
(
X50CrMoV15
), perfectly suited for making premium kitchen knives, is hand-forged with Solingen craftsmanship, structurally optimized and then hardened to 58
HRC
. In order to give the blade a longer service life and an even finer cut, our traditional
hand grind
is then highly polished.
The forged bolster ensures a secure grip and protects the user from possible injuries in case of a slip. A special design feature of all knives in this series is the gently rounded spine. This makes the knife easy and pleasant to handle in any position and prevents unpleasant pressure on the hand – even if strong pressure is applied to the spine while executing a rock chop, for instance. The beautifully patterned and perfectly proportioned walnut handles round out the cohesive and appealing look.
The largest cutlery retailer in Canada. While we do have an appreciation for all things sharp, don't let the name fool you - we're more than just knives!
