Advances In Applied Microbiology by Saul L. Neidleman, Hardcover | Indigo Chapters
Advances In Applied Microbiology by Saul L. Neidleman, Hardcover | Indigo Chapters

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Advances In Applied Microbiology by Saul L. Neidleman, Hardcover | Indigo Chapters

From Saul L. Neidleman

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This text provides information on advances in microbiology, covering such topics as: the role of norsolorinic acid in aflatoxin research; flavour compounds in cheese; the role of micro-organisms in soy sauce production; and gene transfer among bacteria in natural environments. | Advances In Applied Microbiology by Saul L. Neidleman, Hardcover | Indigo Chapters

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